Meat Balls, Meat Loaf, Burgers and Sauces

Meat Balls, Meat Loaf, Burgers and Sauces These are great in spaghetti sauce, meat loaf, meat balls, or make into burgers. 2 lb. ground beef 4 slices white bread, moistened with milk, squeezed dry and crumbled 3 eggs 1/2 cup grated Romano cheese 1 tsp. dried parsley 1/4 cup minced onion Salt and ground black pepper, to taste 4 TB ketchup 4 TB Heinz 57 Steak Sauce In a large bowl, combine the ground beef, bread, eggs, cheese, parsley and onion and season with salt and pepper to taste. For Meat Balls: Form mixture into golf size balls and brown in a large skillet over medium heat for 5 to 10 minutes, or until well browned. Add to your favorite spaghetti sauce and simmer until meat balls are completely cooked through, about 15 to 20 minutes. For Meat Loaf: Preheat oven to 350º F. Add 3 tablespoons ketchup to mixture, mix well, form into a loaf and place in a 9" x 13" baking dish. Bake at 350º F., for 75 to 90 minutes. For Burgers: Add 4 tablespoons steak sauce to mixture, mix well and form into patties. Saute in a large skillet over medium heat for 10 to 15 minutes, or to desired doneness. Diabetic Recipes Diabetic Recipes Diabetic Recipes Diabetic Recipes