Dessert Recipes and Sweets
BLACK CAP PUDDING
Thanksgiving Recipes
1 pint Milk—2d.
2 Eggs
1 oz. Currants—2d.
1/2 lb. Flour—1d.
Total Cost—5d.
Time—One Hour.
Put the eggs into a basin, beat in the flour, and then the milk, pour into a battered basin. Clean the currents and drop them in; steam for one hour, turn out of the basin, sprinkle with sugar, and serve.
Thanksgiving Recipes

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