Thursday, March 27, 2008

Vegetable Recipes - Recipes for Vegetables

PETITS FONDEAUS.

Jewish Recipes

Make a batter as for a fondu, but use rice flour or arrow root instead
of potatoe flour; add the egg in the same manner as for a fondu, and
pour the mixture into small paper trays fringed round the top. The
mixture should only half fill the trays or cases.

Jewish Recipes



Famous Recipes

Quotes Chicken Recipes

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