Dessert Recipes and Sweets

POTATO FRITTERS

Cold Potatoes

1 Egg

2 oz. Sugar

Nutmeg or Lemon Peel

Hot Fat

Total Cost—11/2 d.

Time—5 Minutes.

Mash up the potatoes very smoothly, beat in the sugar and a flavouring of nutmeg or grated lemon peel. Beat up the egg and pour over the potatoes and mix into a paste; form into small round cakes. Fry in very hot fat till brown; pile high on a dish, sprinkle with sugar and serve. One egg is sufficient for about 1 lb., potatoes.

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