Friday, October 19, 2007

broccoli salad - Sunny Broccoli Salad

Sunny Broccoli Salad Ingredients 1 cup mayonnaise, reduced-fat mayonnaise, or salad dressing 1/2 cup raisins 1/4 cup finely chopped red onion (1 small) 3 tablespoons sugar 2 tablespoons vinegar 7 cups chopped fresh broccoli florets 1/2 cup shelled sunflower seeds 8 slices bacon, crisp-cooked, drained and crumbled Directions 1. In a large bowl combine mayonnaise, raisins, onion, sugar, and vinegar. Add broccoli and stir to coat. Cover and chill in the refrigerator for at least 2 hours or up to 24 hours. Before serving, stir in sunflower seeds and bacon. Makes 12 to 16 side-dish servings. quick and easy dinner recipes Pancake Recipes Pumpkin Shake Recipes Sunny Broccoli Salad

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