Sunday, May 20, 2007

Pancake Recipe - Potato Pancakes Recipe

Pancake Recipe - Potato Pancakes Recipe 1/2 cup flour 1/2 cup milk 3 eggs 2 teaspoon salt 1/2 teaspoon pepper 1 package (20 ounces)Refrigerated Hash Brown Potatoes 1 cup chopped green onions In large bowl, thoroughly whisk flour, milk, eggs, salt and pepper. Add potatoes and onions, mix well. Pour 1/3 cup potato mixture into a heated skillet or griddle. Spread mixture slightly (approx. 4") to form pancake. Cook in skillet until brown, turning once. Serve with sour cream and chives. *Pancakes can be prepared as 1" size appetizers. Makes 12 pancakes

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