RE: Famous Recipes - OYSTER STUFFING

Thankyou for the recipes they were 2 things my Mother in law used to make and i never got her recipes ,this is our first christmas with out her and i wanted to surprise my hubby Mary

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From: world-famous-recipes@yahoogroups.com [mailto:world-famous-recipes@yahoogroups.com] On Behalf Of Retiredpostal Sent: Thursday, December 21, 2006 9:18 AM To: Domeus Subject: Famous Recipes - OYSTER STUFFING

OYSTER STUFFING

---------------------------------------------------------- 24 slices dry bread, cut in cubes 1 pt. oysters 2 1/2 c. chopped onions 1/2 c. water 2 1/2 tsp. salt 1 tsp. sage 2 eggs, beaten 1 c. butter or margarine 2/3 c. finely chopped turkey giblets 1 1/2 c. grated apple (about 4 medium, pared) 1/4 tsp. black pepper 1/2 tsp. sugar

Heat 1/2 cup butter in a heavy skillet. Add giblets and cook over medium heat for 20 minutes, stirring occasionally. Drain oysters; remove any shell particles. Coarsely chop and refrigerate until ready to use. Heat 1/2 cup butter in a large skillet. Add celery, onions and apple; cook over medium heat until onion is tender, stirring occasionally. Meanwhile pour water over bread cubes. Sprinkle with a mixture of salt, pepper, sage and sugar; toss gently. Add eggs and mix lightly. Blend in oysters, giblets and apple mixture. Lightly spoon into body and neck cavities of turkey. Stuffing for 15 pound turkey.

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