Friday, December 01, 2006

Famous Recipes - Apple Krinke

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APPLE KRINKE

INGREDIENTS

4 cups apples 1 cup sugar 2 tablespoons flour

Topping 1/2 cup butter or margarine 1/2 cup flour 1/3 brown sugar 1/2 oatmeal

DIRECTIONS

Preheat oven to 350 degrees

Peal and slice the apples into a baking dish. Sprinkle 1 cup of sugar and 2 tablespoons of flour over the top of the apples.

Put the butter, flour, brown sugar and oatmeal for the topping in a mixing bowl. Blend well with the back of a fork. Spread evenly over the top of the apples.

Bake 45 minutes to 1 hour until the apples are bubbly and the top is brown.

ENJOY!

©2003 LongBraid Designs

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