Famous Recipes - Tuna or Salmon Salad

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Tuna or Salmon Salad Ingredients 1 12-ounce can solid white tuna or one 14-3/4-ounce can salmon, drained, flaked, and skin and bones removed 1/2 cup chopped celery (1 stalk) 1/4 cup thinly sliced green onions (2) 3 tablespoons chopped sweet pickles 1/3 cup mayonnaise or salad dressing 1 tablespoon lemon juice 2 teaspoons snipped fresh dill or 1/2 teaspoon dried dill

Directions 1. In a medium bowl combine tuna, celery, onion, and sweet pickle. For dressing, in a small bowl stir together mayonnaise, lemon juice, and dill. Add to tuna mixture; toss to coat. Cover and chill for 1 to 24 hours before serving. Serve as sandwich filling or on mixed greens. Makes 4 servings.

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