Famous Recipes - Recipes - Danish Onion and Herring Smorrebrod
Recipes
Onion and Herring Smorrebrod
4 thin slices pumpernickel or rye bread, crusts trimmed
4 tsp (20 ml) butter at room temperature
1 8-oz (225 g) jar pickled herring in wine sauce, drained
1 small sweet onion, cut into thin rings
8 thin tomato wedges
Watercress or parsley for garnish
Spread the bread with butter, being careful to cover the bread
completely. Cut each piece of bread in half to make rectangles
about 2x4 inches (5x10 cm). Place a piece or two of herring on
each piece of bread, smooth side up. Top with onion rings,
tomato wedge, and a sprig of watercress or parsley. Makes
8 smorrebrod.
http://www.worldfam
http://groups.yahoo.com/group/chicken-recipes-mailing-list/
http://groups.yahoo.com/group/world-famous-recipes/
http://groups.yahoo.com/group/free-recipes/
http://groups.yahoo.com/group/famous-quotes-/
http://www.recipesrecipe.com/
http://www.worldfamousrecipes.com/index.php/recipes/
You are receiving Individual Emails Change Delivery Settings
Visit Your Group | Yahoo! Groups Terms of Use | Unsubscribe
__,_._,___
posted by Recipes at Famous Recipes - Recipes - Danish Onion and Herring Smorrebrod: 7/31/2006 08:11:00 AM
0 Comments:
Post a Comment
Links to this post:
Create a Link
<< Recipes