Recipes - Famous Recipes - Famous Recipes: Famous Recipes - Martha Stewart's Shrimp Kabobs with Lemon and Cilantro

Martha Stewart's Shrimp Kabobs with Lemon and Cilantro
Squeeze grilled lemon over grilled shrimp.
1/2 cup loosely packed * cilantro
leaves<http://www.recipezaar.com/library/getentry.zsp?id=16>
*, chopped 1/2 cup * extra virgin olive
oil<http://www.recipezaar.com/library/getentry.zsp?id=495>
* 2 lbs * large shrimp<http://www.recipezaar.com/library/getentry.zsp?id=297>
* (about 40) 4 *
lemons<http://www.recipezaar.com/library/getentry.zsp?id=125>
*, each cut into 8 wedges 1 teaspoon * coarse
salt<http://www.recipezaar.com/library/getentry.zsp?id=359>
* 1/4 teaspoon * ground
pepper<http://www.recipezaar.com/library/getentry.zsp?id=337>
*
* 8 servings * Change size or US/metric
<http://www.recipezaar.com/32162#> Change
to: servings US Metric
* 18 minutes* 10 mins prep

1. Combine cilantro and olive oil in a large bowl.
2. Set aside.
3. Peel shrimp to first knuckle, devein.
4. Rinse, pat dry.
5. Place in bowl with cilantro oil mixture, and coat.
6. Thread four to five shrimp, alternately with lemon wedges, on each
of eight skewers.
7. Gently brush with a little of the olive oil remaining in the bowl.
8. Season with salt and pepper.
9. Arrange skewers, off direct heat, on a medium hot grill.
10. Grill, rotating skewers and brushing with olive oil as necessary
to prevent sticking, until cooked through, about 6 minutes, depending on the
heat of grill.
11. Lemons should be soft and slightly charred.

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