Monday, May 29, 2006

Famous Recipes - Garden Salsa

Garden Salsa

2 29 oz cans of crushed red tomatoes 3 cloves of garlic, minced 1 tsp cumin 1 tsp chili powder 1 tsp crushed red pepper 1 cup cilantro, for taste 1/2 small lime 3-4 hot peppers 1 bell peppers, sliced 1 medium onion, sliced 1 can black beans, drained and slightly mashed

Get a big bowl and throw in the beans. Slightly mash with spoon so they suck up flavors. Then, throw in the following, tomatoes, hot peppers, bell peppers and onion. Mix well, then add rest of ingriedients. Chill for about 1 hour and dip away.

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