Friday, May 26, 2006

Famous Recipes - Colorful Bean Soup

Colorful Bean Soup

2 slices bacon, crumbled 1/4 cup chopped green pepper 1/4 cup onion, chopped 1 clove garlic, minced 1 cup water 1 can(14 1/2 oz) diced tomatoes 1/8 tsp red pepper flakes 1 can(16oz) navy beans, drained and rinsed 1/2 tsp sugar 1/2 tsp salt 1/4 tsp pepper 1 can(8 1/4 oz) sliced carrots, drained 2 tsp parsley flakes

Cook bacon in a large heavy saucepan until crisp, remove bacon and drain on paper towels. Drain. Pour off all but 2tbs of bacon drippings. Add green pepper and onion and cook over medium heat until tender, about 5min. Add garlic and saute another 30secs. Add water, tomatoes, pepper flakes, navy beans, sugar, salt and pepper. Simmer about 30min. Add carrots, crumbles bacon and parsely flakes. Heat through, serve in warmed soup bowls.

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