Sunday, April 30, 2006

Famous Recipes - Bok Choy Stir Fry

Bok Choy Stir Fry

3 baby bok choy, halved 1 red pepper, seeded and sliced 1 pkg(1/2 lb) assorted mushrooms 2 tbs peanut oil 1/4 cup stir fry sauce

In large covered nonstick skilet over medium heat, cook bok choy in 2 tbs water 2min. Remove bok choy from pan and discard water. In same skillet over medium high heat, cook sliced red peppers and sliced mushrooms in oil, 3min. Add cook bok choy and stir fry sauce; cook 2min more, or until heated through.

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