Wednesday, March 15, 2006

Famous Recipes - Chinese Prawns

Chinese Prawns

1 pound unpeeled prawns 2 tablespoons Worcestershire sauce 1 1/2 tablespoons soy sauce 1 tablespoon dry sherry 1 tablespoon brown sugar

Place the prawns into a mixing bowl. Mix together all the remaining ingredients and pour over the prawns. Let marinate for 30 minutes. Bake in a 300F. degree oven for 25 minutes. Serve hot or cold in their shells. This is a great appetizer!

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