Embassy Suites Alabama Shrimp
Embassy Suites Alabama Shrimp
Source: wsfa.com - Jesse Peplow, Executive Chef, Embassy Suites
Olive oil 1 teaspoon mustard greens 1 whole lemon 1 teaspoon minced garlic 4 ounces butter 2 ounces white wine
Sauté shrimp in olive oil. Add mustard greens. Squeeze lemon juice; add minced garlic, butter and white wine. Cook about 3 to 4 minutes.
Serve over rice.

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