[ world famous recipes ] Mars Bar Slice

Mars Bar Slice
3 chopped Mars bars
1 tablespoon syrup
2 tablespoons butter
3 cups rice bubbles [ breakfast cereal ]

Put mars bars, butter and syrup in a saucepan and stir until melted.
Add rice bubbles and mix. Pour into 20cm [ 8 inch ] square pan
and refrigerate until firm.
Melt 250g [ 8 3/4 oz ] milk [ or dark ] chocolate and spread over cold slice.
return to fridge.
Cut into pieces when chocolate has firmed.

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