[world_famous_recipes] Cucumber Salad

Cucumber Salad
Cucumbers are a delightful complement to the creamy texture of yogurt. This simple salad is a great dish to bring along on your next picnic.












Ingredients
1 tablespoon sugar
1 1/2 teaspoons salt
1 cup Stonyfield Farm plain yogurt
3 tablespoons red onion, small diced
2 tablespoons apple cider vinegar
4 1/2 cups thinly sliced pared cucumbers (6 medium)


Directions
Blend together sugar, salt, yogurt, onion and vinegar in large bowl. Add cucumbers; mix well. Cover and chill at least 2 hours.


Yields
8 servings

Nutrition Facts
Calories 50; Calories from Fat 5; Total Fat 0.5g; Cholesterol 0mg; Total Carbohydrate 9g; Protein 2g; Calcium 8% RDA; Fiber 2g



May the spirit of Love be with you!
From:
Treva in the beautiful mountains of
North Carolina

[Non-text portions of this message have been removed]




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