[world_famous_recipes] Classic Tuna Casserole
* Exported from MasterCook *
Classic Tuna Casserole
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cans cream of mushroom soup
3/4 cup milk
1 cup crushed potato chips or Ritz crackers
1 cans tuna -- (6 oz.) drained and coarsely flaked (1 to 2)
1 cup cooked green peas -- drained
1 package egg noodles -- (8 ounce) cooked and drained (8 to
12)
Empty soup into a small casserole dish. Add milk and mix thoroughly. Add
tuna, peas, and noodles to soup; stir well. Sprinkle top with potato chips
or Ritz crackers. Bake in a moderate oven at 350º for 20 minutes.
Source:
"http://sunshinesuzyq.com/BakeryShoppe/portal.php"
S(Formatted/Shared by):
"Robin Demers"
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Per Serving (excluding unknown items): 761 Calories; 34g Fat (41.0% calories
from fat); 56g Protein; 54g Carbohydrate; 2g Dietary Fiber; 130mg
Cholesterol; 2228mg Sodium. Exchanges: 2 1/2 Grain(Starch); 5 1/2 Lean
Meat; 1/2 Non-Fat Milk; 4 1/2 Fat.
NOTES : Posted by JadeMarie
Nutr. Assoc. : 0 0 0 0 0 0
[Non-text portions of this message have been removed]
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